LP9351
Guest Checks
National Checking Company Carbonless GuestChecks Give your customers the instantly recognizable GuestCheck™ receipt — the industry standard for decades. Specifically tailored to the food industry with menu category headers to prompt the wait staff when taking orders. Also serves as an organizing tool, providing spaces for Date, Table, Guests and Server information. Clearly defined lines and ample space for text. Quality duplicate copies. |
National Checking Company Guest Check Pad Menu prompt above entry lines for better customer service. Boxes for date, table, guests, server information. Interleaving carbon for unlined kitchen copy. |
National Checking Company Guest Check Pad with Customer Receipt Stub Menu prompt above entry lines for better service. Boxes for date, table, guests, server information. Easy-tear perforated customer receipt stub. |
National Checking Company GuestChecks Check Pad with Record Receipt Stub Medium single copy paper guest checks are lighter weight than similar medium cardboard guest checks. Boxes for date, table, guests, server information. Perfect for situations where guest checks are handled once to record an order and a duplicate copy is not required. Numbered receipt stub and tax and total lines. |
National Checking Company Medium Duplicate Carbon GuestChecks Medium duplicate carbon guest checks appear similar to medium carbonless checks, but require a carbon insert to create a duplicate copy. These cost effective guest checks are perfect for any environment which requires multiple check copies. Convenient menu prompts are designed to encourage upselling of full menu. |
National Checking Company SalesBook Simple, clearly rendered receipt pad is suitable for a variety of retailers. Ample space for customer name and contact information. Top of page provides a generous blank area for company stamp or imprint. Generates quality copies from carbon original. |
Royal Guest Check Book Combination order book/customer receipt pad helps keep wait staff organized and efficient. Menu prompts provide a convenient reminder to service professionals, making it easier to maximize each table's order potential. Wider ruling delivers ample space for order itemization and notation. |